Και επειδή η γαστρονομία είναι διεθνής και χωρίς “όρια”, σας την παρουσιάζουμε σε δύο γλώσσες: Ελληνικά και Αγγλικά!
Η συνταγή είναι από την Σεφ Γεωργία Κοφινά: "Ένα εντυπωσιακό γλυκό για καλοκαιρινό επιδόρπιο...
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